Look forward to this month’s limited-time menu at Little Farms Restaurants ❤️

Enjoy the umami-packed Mapo Tofu Capellini with Green Meadows grass-fed minced beef and silky tofu in a rich mapo ragù.

Or try the Pan-Fried Hake, served with earthy farro and dill cream.

Finish on a bright note with our Calamansi Tart — zesty curd topped with pillowy Italian meringue 🍋

This month’s drinks bring a refreshing citrus twist 🍹 Enjoy creamy Matcha & Coffee Horchatas, or the smoky depth of Yuzu Hojicha.

Available this June only across all Little Farms restaurants 🛒