Celebrate Easter with a delicious farm-fresh feast at Little Farms Restaurants! Indulge in our special Easter Roast featuring premium, responsibly sourced ingredients, slow-roasted to perfection.

Only $48 (good for 2 pax)– a festive feast you won’t want to miss!

📅 19 & 20 April – available from 11am and onwards.

Enjoy a beautifully slow-roasted leg of lamb infused with rosemary, garlic, and cumin, served with mint jelly, alongside a tender lemon and thyme whole chicken leg with rich pan gravy.

Complementing the feast are roasted heirloom carrots finished with hazelnut dukkah and Italian parsley, a golden Yorkshire pudding, and a refreshing Little Farms garden salad.

Elevate your experience with free-flow wines, including white, red, and rosé, for an additional $45.

Book now and make this Easter one to remember!